These turned out pretty well. Next time I'll add more salt and maybe 1 more egg. These are a hit with the boys.
1 pack of Simply Potatoes hashbrowns (refrigerator section)
3 eggs
1/2 cup of cheddar cheese
1/4 tsp. garlic powder
salt & pepper
*sprinkle of green onion
*bacon bits (could use real bacon if I'm not being lazy)
Preheat oven to 350. Mix together and salt generously and spoon into greased muffin tin. Fill each to the top. Bake fro 20-25 min. until the sides are crispy and golden brown. Wait for them to cool and spoon them out.
I put them in the fridge in a plastic container. The boys will take a couple and heat them up in the microwave in the morning. Yay!
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